African Green dipping Sauce & Marinade with Afro Fusion All purpose seasoning


1/4 cup celery stem roughly chopped
1/4 Cup Basil finely chopped
1/2 Cup shallot finely chopped
1 tablespoon 2 tablespoon of Afro Fusion Cuisine- All purpose Seasoning
3 tbs Fresh Thyme
1 tbs Habanero
1 Maggi bouillon
2 tablespoons of vegetable oil
Salt to taste


Use as marinade

Mix all the ingredients in a blender to obtain a creamy mixture, your marinade is ready; use it to marinade your fish.

Use as dipping sauce

Blend all the ingredients and pour them in a little pot and cook at medium fire for 5-10 minute.

Served as condiment or dipping sauce for your grilled fish items and serve at room temperature.

THANK ME LATER for the Ivorian grilled fish sauce & Marinade



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