Yassa – West African Caramelized Onion Sauce





Yassa, a West African caramelized onion sauce. This sauce is a staple in Senegal , Gambia, Guinea and now widely adopted over West Africa. This sauce includes the flavors of caramelized onion, citrus and mustard seeds, with a hint of sweet pepper.

Key Ingredients

Onion, mustard seeds, lemon Juice

Best Use
Veggies, rice, meat, dipping Sauce, Condiment, Salad and meat dressing, marinades, stir fry, dinner starter


All Natural, Gluten Free, Salt Free, Sugar Free, Small batches, Local, Kosher.


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